I normally make this chili with beef brisket but this time around I only had beef on hand. It comes out great each way but I do prefer the brisket over anything. Great for a busy day you can toss all this into a slow cooker and forget about it till it’s dinner time. Since I’m also a huge football fan, this is a must on Sundays!
Ingredients
6 tablespoon chili powder
4 garlic cloves minced
2 teaspoons celery seed
1 teaspoon ground pepper
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