Katsu chicken is a Hawaiian/Japanese dish that just about anyone likes, including kids!
Katsu Chicken is essentially just Hawaiian fried chicken. It is so simple to make and also, not to bad on the pocketbook. It is served with a special BBQ sauce that can be purchased or made. What is really awesome about this main dish is, it is relatively quick to put together.
To make Katsu Chicken, you will need:
Boneless, Skinless Chicken Breasts or Thighs
Panko Bread Crumbs
3 eggs OR 1 cup milk
